If you’re looking for a cool summer treat that’s vegan and low in sugar, then this is a great choice.

Strawberries are rich in vitamin C, manganese, and decent amounts of folate (vitamin B9) and potassium. Basil is rich in vitamin K and adds a unique complementary flavor to the sweet strawberries with its herbaceous aroma and rich balsamic undertone.

Coconut cream is a smooth, dairy-free alternative often used in many keto-friendly dishes due to its low carb, high fat content. But keep in mind it is higher in fat than dairy milk.

Strawberry Basil Coconut Ice Cream

Prep Time
4 h
Cook Time
0 min
Total Time
4 h

Ingredients:

Makes 8 servings


Instructions:

Nutrition Facts

Servings Per Recipe: 8
Amount Per Serving
Calories159
Total fats12.1 g
Saturated fat11.4 g
Trans fat
Total carbohydrates10.6 g
Dietary fiber1 g
Added sugars4 g
Sodium19.1 mg
Protein1.9 g